{"product_id":"cabecero-de-bellota-100-iberico","title":"100% Iberian Acorn-fed Loin","description":"\u003cp class=\"preFade fadeIn\"\u003eThis is the cut known as the \"cabecero de lomo\" (pork neck fillet), located above the \"presa\" (pork shoulder butt).\u003c\/p\u003e\n\u003cp class=\"preFade fadeIn\"\u003eThis product is usually consumed fresh, but with our natural seasoning and the juiciness of this cut, we achieve a fantastic cured sausage.\u003c\/p\u003e\n\u003cp class=\"preFade fadeIn\"\u003eIt could be similar to the \"presa\" or \"lomito\" (pork tenderloin), but fattier and firmer.\u003c\/p\u003e","brand":"quinta-r","offers":[{"title":"1.102lb - 1.433lb","offer_id":53264549871953,"sku":null,"price":20.0,"currency_code":"EUR","in_stock":false},{"title":"0.350kg - 0.500kg","offer_id":53264549904721,"sku":null,"price":20.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1319\/0993\/files\/imgi_3_IMG_6423.jpg?v=1773242714","url":"https:\/\/quinta-r.com\/en\/products\/cabecero-de-bellota-100-iberico","provider":"quinta-r","version":"1.0","type":"link"}